Pastry Skills
Make a Baking-Paper Piping Cone That Holds Its Shape
Fold a small parchment piping cone, secure its seam, and test the opening before decorating a cake or biscuit.
THE HOME BAKING NOTEBOOK
Pastry Skills
Pastry Skills
A Letter Fold Builds Pastry Layers Only While the Butter Stays Separate
Learn what a letter fold does in laminated pastry and how to recognise when the dough needs a rest before its next turn.