Baking Know-How
Muffin Batter Does Not Need to Look Perfectly Smooth
Learn where to stop mixing muffin batter, how to find hidden dry flour and why a few small lumps need not be a problem.
THE HOME BAKING NOTEBOOK
Baking Know-How
Baking Know-How
A Cake Tin Can Brown the Edges Before the Centre Is Ready
Cake-tin colour and material can change edge browning. Compare pans carefully before adjusting a recipe that used to work.